Fruits and Vegetables - Weekly info (week 27)Read more
This week, the domestic storage potato season has come to an end in the smaller size class, the bigger one is not available yet.
Unfortunately, the domestic stock of baked potatoes is also empty and the same item number continues as Egyptian. Foil potatoes closed until the next harvest season.
The season of domestic early potatoes is getting into full swing and the price is going down.
Bunch roots are available in a variety of ways in our webshop:
In kale, we switch to an open-field product, which is more affordable:
Fill your stock with domestic Bimi broccoli, now available alongside the foreign one.
Summer tastes like strawberries! Domestic strawberry available:
Product Manager Laura
In July, we offer plenty of interesting promotional items. Take a look at the offers, make your shopping list and come to the Cash and Carry outlet.Read more
In June, we offer plenty of interesting promotional items.
Check out the offers below, make your shopping list ready and come shopping to the Cash and Carry outlets.
You can also read the campaign letter here.
Villi is a Finnish beverage brand launched in 2020 that was created to help people make better choices for environment at the beverage aisle. The Villi product family includes a wide range of spring waters and vichy type mineral waters with flavours loved by consumers.Read more
Villi is a Finnish beverage brand launched in 2020 that was created to help people make better choices for environment at the beverage aisle. The Villi product family includes a wide range of spring waters and vichy type mineral waters with flavours loved by consumers.
Bottle 100% Recycled Plastic
All Villi waters are packaged in a bottle made of 100% recycled plastic. No virgin plastic is needed for producing the bottle, and the bottle can be further recycled and re-used. The carbon footprint of a 100% recycled plastic bottle is estimated to be even 50% smaller than of a virgin plastic bottle.
Renewable Energy and Carbon Footprint Compensated
Villi waters are packaged by a Central Ostrobothnian family business Finn Spring, that wants to work toward a more sustainable beverage industry. The existence of the company depends on the availability of clean natural spring water and taking care of the environment is a core value of the business.
The carbon footprint of the production is minimized and Finn Spring is also looking for new ways to furthercut its emissions. Villi waters are bottled using 100% renewable energy produced by EKOenergy labeled Finnish wind power and by the company’s own solar panels.
The emissions caused by the ingredients, production and logistics of Villi waters are calculated regularly. The carbon footprint that is remaining after all emission reduction activities is compensated annually. The carbon footprint compensation is executed by investing in Gold Standard certified climate projects – currently in a forestation project in Ethiopia.
Natural Spring Water and Refreshing Tastes of Nature
The most important ingredient of all Villi waters is natural sping water which rises from the natural spring of Multila in Central Ostrobothnia, Finland. The water is filtered by several stratums under eskers formedby the ice age. Spring water is a pure product of nature that does not need any treatment.
The Villi product family includes a wide range of spring waters and vichy type mineral waters. Refreshingspring waters are available sparkling and still. The mineral water family includes the charming flavoured mineral waters strawberry rhubarb, lemon juniper berry and garden berries, as well as the Villi Strong Vichythat has up to triple amount of salt compared to regular vichy waters.
Check out the products:
A new Lautaselle magazine has been published! From the summer magazine you can read e.g. the growing appreciation of domestic food and the responsibility of companies, the catering offer in Linnanmäki and getting to know the kitchen of the service house, without forgetting, of course, the drinking trends of the summer.Read more
Lautaselle magazine has published!
In this Lautaselle magazine, we are on the verge of important and interesting themes. We tell you e.g. on how the value of domestic food has risen and corporate responsibility has deepened, and we are launching our “Global Food Trends and Rising Food Phenomena 2022” report, which also shows the rise in responsibility, but also the smart robots and digital services.
In honor of the summer, we will also discuss the summer's drinking trends in restaurants, hear about Linnanmäki's dining offer and get to know the cuisine of Folkhälsan's restaurant.
The first Lautaselle magazine of the year has been published! You can read about Valio Aimo® for wholesale, various restaurant concepts and delicious new products, but also for the burning labor shortage in the restaurant industry and the attention paid to children in the restaurant.Read more
The first Lautaselle magazine of the year has been published!
In this Lautaselle magazine, we get to know the new Valio Aimo® wholesale, various restaurant concepts and delicious new products. The magazine also focuses on current issues, such as the burning labor shortage in the restaurant industry. We also provide tips for paying attention to children’s guests in the restaurant - hope you enjoy.
Summer Valio Aimo® Seasonal is full of summer flavors! This publication has collected all the best products of the summer season from each product group. In the seasonal publication you will find attractive ingredients and products as well as recipes and tips for using them.Read more
Summer Valio Aimo® Seasonal is full of summer flavors! This publication has collected all the best products of the summer season from each product group. In the seasonal publication you will find attractive ingredients and products as well as recipes and tips for using them.
Burger is a sure hit for the summer menu. We offer the best meat and veggie steaks, as well as mayonnaise and condiments. For example, try the Korean Kalbi burger. Or maybe another Asian favorite, Bao bun, will be on the list? Salads are also in high season. Serve with escabeche shrimp salad, Tahini ceasar or warm early potato salad. At Valio Aimo® Wholesale, you can find the fresh heat of the season, such as open-air cucumbers, salad mixes and watermelons. For grilling, we recommend trendy rubies as well as smoke-flavored bbq sauce and easy mousse ingredients for sweet treats, as well as fillings for summer baking. For summer drinks, we have a varied table setting from specialty beers to prosecco and from cranberry juice to ginger shots. Cheers for summer!
You can get acquainted with the products below, you can download and read the full brochure here. The prices mentioned in the brochure are valid for delivery and Cash and Carry from 1 May February to 31 August 2022.
Valio acquired Heinon Tukku in summer 2021. With the acquisition Heinon Tukku to merge with Valio. Starting from 1.2.2022 all agreement with Heinon Tukku will be transformed to Valio Oy.Read more
Valio acquired Heinon Tukku in summer 2021. With the acquisition, we began to plan the long-term company structure for Valio and Heinon Tukku. As a result, Heinon Tukku Oy as a company will be dissolved and its current functions integrated into two companies, Valio Oy and Valio’s fully-owned subsidiary, Valionova tukku- ja logistiikkapalvelut Oy.
Your agreement with Heinon Tukku will be transferred to Valio Oy once this change takes place. Valio will take over all the contractual obligations.
Changes on 1 February 2022
Business ID and accounts
Valio Oy, 0116297-6
Bank account as before
IBAN FI47 8000 1400 1086 85
Regarding invoice content matters, you may contact firstname.lastname@example.org from 1 February onwards.
Questions regarding payment and payment terms: Send your message through www.intrum.fi/maksuvalvonta or contact Intrum customer service at tel. +358 9 2291 1790 (weekdays 7:30-20:00, Saturdays 9:00-16:00).
Goods shipped on 31 January 2022 or before are to be invoiced to Heinon Tukku Oy using current contact information.
Satu Ruohonen, VP Sales